Profiles

Showing 38621 to 38630 of 38688 items

The physicochemical properties and in vitro digestibility of selected cereal, legume and tuber grown in China.
Organization: Agriculture and Agri-Food Canada

Detection of saponins in extract of Panax notoginseng by liquid chromatography-electrospray ionization mass spectrometry.
Organization: Agriculture and Agri-Food Canada

Cours de Toxi-infection Alimentaire. Vol. II.
Organization: Agriculture and Agri-Food Canada

Resynchronization of previously timed-inseminated beef heifers with progestins.
Organization: Agriculture and Agri-Food Canada

Genetic Improvement Rates of Short-Season Soybean Increase with Plant Population.
Organization: Agriculture and Agri-Food Canada

Diallel Analysis of Agronomic Traits Using Chinese and U.S. Maize Germplasm.
Organization: Agriculture and Agri-Food Canada

The conformation of cytf influences the accumulation and assembly of the cyt b6/f complex in Chlamydomonas reinhardtii.
Organization: Agriculture and Agri-Food Canada

Inhibition of soilborne plant pathogens by the treatment of sinigrin and myrosinases released from reconstructed Escherichia coli and Pichia pastoris.
Organization: Agriculture and Agri-Food Canada

The fate of the recombinant DNA in corn during composting.
Organization: Agriculture and Agri-Food Canada

Bovine whey proteins inhibit the interaction of Staphylococcus aureus and bacteriophage K.
Organization: Agriculture and Agri-Food Canada

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