Saving time and effort with strong gluten and whole-grain bread screening tests.

Citation

Gélinas, P. and McKinnon, C.M. (2012). "Saving time and effort with strong gluten and whole-grain bread screening tests.", Prairie Grain Development Committee (Prairie Recommending Committee for Wheat, Rye, and Triticale) Annual Meeting, Banff, AB, Canada, February 21-23, 2012. (Presentation)

Publication date

2012-12-31

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