Proteins in the diet – Challenges of feeding the global population.
Citation
Nadathur, S.N., Scanlin, L., and Wanasundara, J.P.D. (2015). "Proteins in the diet – Challenges of feeding the global population.", in Nadathur, S.N., Wanasundara, J.P.D. and Scanlin, L. (eds.) - Sustainable Protein Sources, Elsevier Science LTD., Chapter Introductory.
Publication date
2015-12-31