Investigation of the use of bacteriophages in combination with probiotics for the control of Salmonella infection in food-producing animals. Research Project Annual Report. AAFC Project ID J-000234.
Citation
Wang, Q., Kostrzynska, M., Gong, J., Balamurugan, S., Miller, S., Cui, S.W., and Bach, S.J. (2014). Investigation of the use of bacteriophages in combination with probiotics for the control of Salmonella infection in food-producing animals. Research Project Annual Report. AAFC Project ID J-000234. (Report)
Publication date
2014-12-31