How is pulse starch digestibility influenced by their molecular and supramolecular structure?
Citation
Maaran, S., Hoover, R., Liu, Q., and Donner, E.A. (2014). "How is pulse starch digestibility influenced by their molecular and supramolecular structure?", Canadian Nutrition Society: Scientific Abstracts from the 5th Annual Scientific Meeting. (Abstract)
Publication date
2014-12-31