Ethanol production and chlorophyll fluorescence predict breakdown of heat-stressed apple fruit during cold storage.
Citation
Fan, L., Song, J., Forney, C.F., and Jordan, M.A. (2005). "Ethanol production and chlorophyll fluorescence predict breakdown of heat-stressed apple fruit during cold storage.", Journal of the American Society for Horticultural Science, 130, pp. 237-243.
Publication date
2005-12-31