Effects of Hyperbaric treatment on quality attributes of tomato fruits.

Citation

Goyette, B., Charles, M.T., Vigneault, C., and Raghavan, G.S.V. (2010). "Effects of Hyperbaric treatment on quality attributes of tomato fruits.", 2010 ASABE Annual International Meeting, David L. Lawrence Convention Center, Pittsburgh, PA, USA, June 20-23, 2010, pp. 2734-2748.