Effect of sainfoin hay and pomegranate peel extracts on in vitro fermentation and protein degradation using the Rusitec technique.
Citation
Refat, B., Anele, U.Y., He, Z.X., Bassiony, S.M., Abdel-Rahman, G.A., and Yang, W.-Z. (2015). "Effect of sainfoin hay and pomegranate peel extracts on in vitro fermentation and protein degradation using the Rusitec technique.", Journal of Dairy Science (JDS), 98(Suppl. 2), pp. 444. (Abstract)
Publication date
2015-12-31