Addition of red clover or birdsfoot trefoil in alfalfa-based forage mixtures to improve the energy to protein ratio

Seguin, P., G. Tremblay, M. Thériault, X. Godin, S. Bittman, D. Hunt, J. Hakl, G. Belanger, M. N. Thivierge, A. Bertrand, and A. Claessens. 2022. Addition of red clover or birdsfoot trefoil in alfalfa-based forage mixtures to improve the energy to protein ratio. International Grassland Congress, May 14-19, 2023, Covington, KY, USA [poster]