Véronique Barthet PhD

Current research and/or projects
- Research projects dealing with grain quality factors
- Development of quality measurement analytical methods
- Collaborative research projects with researchers from the University of Manitoba studying seed oxidative stability.
Education and awards
Doctorate, Food science and agricultural chemistry, University of McGill, Montréal
Diplôme d'études approfondies. Biology applied to food science and bioindustries, Université de Nancy, France
Bachelor of Science (Honours), Biochemistry, Université Paul Sabatier in Toulouse, France
Key publications
See the Canadian Grain Commission list of published scientific and technical papers.
Contact
Research facility
303 Main Street
Suite 1404
Winnipeg, MB R3C 3G8
CanadaExpertise
Affiliations
- President, Canadian Section of the American Chemists’ Society, 2009-2014
- Vice-President, Canadian Section of the American Chemists’ Society, 2007-2009
- Chair, Canadian ISO TC 34/SC 2 Oleaginous Seeds and Fruits section, 2007-present
- Chair, Canadian ISO TC 34/SC 11 Animal and vegetable fats and oils section, 2007-present
- Member of the American Oil Chemists' Society, 2000-present
- Adjunct – Department Human Nutrition, University of Manitoba
- Board member of the Western Canadian Canola Rapeseed Recommending Committee
- Chair of the Analytical Committee for the Prairie Registration Committee Oilseeds